lakshana-recipes: Tomato Chutney I


Ingredients
  • Red chillies - 5
  • Garlic - 6
  • Coriander leaves - handful
  • Curry leaves - few
  • Tomatoes - 4
  • Oil as required
  • Salt to taste

Method
  • Heat a spoon of oil inside the pan & roast all of the elements. Let it cool & then grind it to clean paste(without including water).
  • Do the seasoning with some mustard & urad dal. Add the chutney to it & fry for few mints.
  • Serve it with dosa or idly.


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